DETAILED PRODUCT DESCRIPTION
- Brand: Kaya House
- Origin: Singapore
- Type of jam: Kaya Spread Hainanese
- Expiry date: September 2025
- Weight: 1KG
- Ingredients: Sugar, Eggs, Coconut Milk, Caramel, Modified Starch (E1442), Pandan Leaf Extract
- Outstanding features:
+ Kaya Spread Hainanese jam is made from pasteurized coconut milk and high-quality eggs combined with caramel and Malaysian palm sugar, creating a jam for those who like a richer flavor.
+ The product is 100% handmade using the slow cooking method.
+ The product uses glass jars that comply with the Ministry of Health's food contact materials safety regulations.
USER MANUAL
Kaya Spread Hainanese jam is suitable as a layer of jam between many types of bread and other cakes, and can also be used as a cooking ingredient.
STORAGE METHODS
Store at room temperature or cool. Refrigerate after opening.
LEARN MORE ABOUT KAYA SPREAD INTERNATIONAL VIETNAM
Kaya Spread International Vietnam is a 100% FDI subsidiary of Kaya Spread International Pte Ltd established in 1984 in Singapore. Kaya Spread has a long history with more than half a century of accumulated experience in the production of Kaya. Kaya Spread is proud to be the first supplier of Kaya Singapore jam to Vietnamese consumers.
Kaya is made from pure coconut milk and eggs, produced entirely at our HACCP and ISO quality management certified factory in Singapore. The product does not contain any preservatives, artificial colors and flavors, so it retains high nutritional value and is rich in protein, good for health of all ages, including children.
We currently offer 3 main product lines: Kaya House, Kaya Spread and Peanut Butter.
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