"Samidori” is a name of a single-cultivar tea originally from Uji, Kyoto, Japan. For those who are still wondering about Uji, it is the birthplace of Japanese green tea which have the oldest tea fields in Japan. Samidori is growing in popularity and is commonly used in many Japanese tea ceremonies.
Matcha Characteristics:
- Appearance: Intense, vivid, bright green, cloudy, foamy.
- Aroma &. Flavour: Sweet, milky, creamy, vanilla and nutty
- Mouthfeel: Rich, full-bodied, velvety liquor with lingering, umami after taste sweetness.
Specifications
- Product name: Chakami no Monogatari
- Ceremonial grade Uji Matcha
- Also suitable for Koicha & Usucha
- Freshly stone-milled
- 1st spring harvest
- Ingredients: 100% green tea (pesticide-free)
- Purposes of use: tea ceremony, latte
- Origin: Wazuka, Kyoto, Japan
- Net weight: 30g
- Best before: On The Packaging
- Storage: Avoid direct sunlight. Seal the tint/zip pouch tightly and keep refrigerated